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As funny as it might sound, many people don’t know how to make almond butter in Vitamix blenders right. Two of the most common mistakes are using a dry blade container on the task and trying to blend plain raw nuts.
Yes, you can still produce spreadable butter from raw almonds. But the only way the oil in nuts can release to make your butter creamy will be by roasting them.
So, working with raw produce will require you have an alternative source of oil. And in many cases, it’s hard to balance the ratio, which makes it challenging to produce the butter you want.
In other words, there’s more to making butter in a Vitamix or any other blender than just blending the nuts. And in this post, we’ll look at everything you should know if you’re really to do away with those store-bought recipes.
Is Making Almond Butter with a Vitamix Worth it?
As with any other recipe, there’s every reason to make your own nut butter, and not just with almonds. Some of your friends might laugh and tease you as cheap. But at the end of the day, you’ll be earning more than them in the following ways:
- Fresh, Pure Almond Taste:
Same as when you grind meat in a blender, homemade almond butter has you enjoy the natural ingredients on their freshest. Thus, tastes better and has minimal risk of food poisoning than store-bought products that might be on the shelf for up to a year.
- No Hydrogenated Oils:
In homemade recipes, you usually know exactly what is present, thereby removing the doubt you have about the pre-made products.
For instance, many companies will add their commercial butter with hydrogenated oils even though the product has negative health implications. But in homemade almond butter, no oil is required if you do everything right.
- Free of Contamination:
Similarly, making your own almond butter means you have a nice track of the whole process. You’re personally responsible for the cleanliness of the tools, working table, and yourself.
- Customize your Favorite Flavor
Homemade nut butter is pretty much like when you make fruit/ vegetable juice or smoothie. You can mix your almonds with other types of nuts to create flavors your family loves best or blends unavailable in the market.
- Not Everyone Can Chew On Nuts:
In case you’ve forgotten, the question we’re answering here’s whether you should make your own almond butter. And another YES-vote is for the fact some people can have difficulty ingesting or digesting whole nuts. Thus, the puree will be the ideal solution for them to get the vitamins and minerals from the produce.
- Butter Has far more applications
Indeed, you’ll have far more use of almonds in the paste than when still in solid nuts. Spread for sandwiches, dip for chips, a sweetener in yogurt, salad dressing, protein bar, and baking are just a few uses.
Steps on How to Make Almond Butter in Vitamix
It’s so simple to make almond butter with a Vitamix. The total blending time is almost the same as when you make a smoothie. Only that the initial process here’s to roast the nuts instead of washing and chopping down the produce.
You can use the pre-roasted nuts from the store to prepare your recipes more quicker. But when you want to eat clean and healthy, roasting your own nuts will be more ideal. And to do that, you only need to:
- Spread the raw almonds on a baking sheet and place them in the oven at about 325°F (163°C) for 10-12 minutes. If not toasty enough by the 12-minute mark, you put them back in for about three more minutes. Just don’t over-roast as you don’t want burnt nut butter.
- Let the almonds cool down to room temperature after you’ve roasted them well. Since they have no moisture, they can easily go over 212°F hot, which will risk melting the Vitamix container that starts to melt at approximately 250°F.
Blending Almond Butter
Once your roasted almonds have cooled down, you can now go ahead and blend. To do that:
- Add the appropriate amount of roasted almonds to the Vitamix blender jar and secure the lid
- Pulse the mixture (optional) three or four times to get the blender going
- Now, start the blender on low speed, then ramp up to the highest setting. You’ll notice the almonds go from whole nuts to crushed, ground, pastry, and creamy texture
- Remove the lid plug (if it wasn’t already) and use the tamper to push the nuts into the blade
- After about one minute, you’ll notice the motor changes from a struggling low-pitched growl to a high-pitched whine as the blades spin freely.
- If you do everything right, you should now have creamy almond butter in the jar. After step 5, you can even leave the motor running for a couple more seconds to get a super smooth consistency.
Common Mistakes to Avoid with a Vitamix Almond Butter
If you notice the Vitamix struggle to form butter, it’s possible your almonds didn’t roast well and are rather dry. But since you can’t take them back in the oven now, add tasteless oil until you have a creamy puree.
However, do avoid putting a large amount of oil all at once. Instead, add a tablespoon amount at a time as you blend.
Other tips you’ll want to consider when making almond butter in your Vitamix are:
- DON’T add Honey or any other ingredient with water into the mixture. Same as the oil will not mix when added to a glass of water, your butter blend will clump. Thus, making it harder to achieve a smooth consistency.
- AVOID the dry blade container when making any type of nut butter. Its reverse vortex usually pushes ingredients up, away from the blades. And that technique’s only best for making flour or nut meals.
- BLEND the right amount of Nuts in yourVitamix container. If using the smart Vitamix A2300 or A3500 and others with the low-profile pitcher, you should add 4-5 cups of nuts. The Vitamix 5200 and other C-series models on the classic tall pitcher will require 3-4 cups of nuts. Then, the medium 32-ounce or 48-ounce jar works best on 2-3 cups of nuts.
If you try to blend nuts of less than these amounts, the tamper will be ineffective. Thus, will have to stop between blends to scrape down the ingredients from the sides with a spatula.
If you also blend a large amount of almonds all at once, you’ll risk overheating the motor. And that would mean you’ll have to wait for it to cool down to complete making your butter.
Why Vitamix is the Best Blender to Make Almond Butter
Vitamix is by far the best blender for making nut butter. Some of the cheaper choices like the Ninja blender and Nutribullet can also deliver on the task if used the right way. But your results might not be as creamy in that you can still feel some tiny nut bits.
Anyway, the features I’ve liked best on Vitamix when making almond butter include:
- A muscular motor that helps the blender pummel through the produce, unlike the cheap blenders that work by chopping
- Strong stainless steel blades that you don’t need to worry about them snapping when working on the almonds and other tough nuts
- A powerful blending vortex that pulls the produce into the blades and speeds up the whole process
- The tamper is also handy as you necessarily don’t need to stop the motor to scrape the ingredients off the walls
- The pulse function helps the blender going and can also be handy in crushing coarser nuts for a crunchy, nutty nut butter
- Variable speed to help the pulse function with control over the texture when you want a nutty nut butter.
- A premium, well-made design featuring a tough blending jar, strong blades, a powerful motor, all-metal drive gear, and thermal protection. Thus, you can make almond butter with almonds, the hardest nuts on the market, every day for many years.
The 5 Best Vitamix Blenders to Make Almond Butter
All full-size Vitamix for juicing and smoothies have the features above. You should be able to produce creamy almond butter, provided you follow the requirements and avoid the mentioned mistakes.
|Vitamix for Almond Butter
|Type of Container
|Vitamix Pro 750 Low-profile Blender
|2.2-Peak HP (about 1500 watts)
|64 Ounces (4-5 cups of nuts)
|Vitamix A3500 Smart Ascent Series Blender
|2.2-Peak HP (about 1500 watts)
|64 Ounces (4-5 cups of nuts)
|Vitamix E310 Classic Explorian Series Blender
|2.0HP (about 1380 watts)
|48 Ounces (2-3 cups of nuts)
|Vitamix One Entry-level Blender
|32 Ounces (2-3 cups of nuts)
|Vitamix 5200 Classic Tall-jar Blender
|2.0HP (about 1380 watts)
|64 Ounces (3-4 cups of nuts)
Common Related Questions
Can you grind coffee beans in a Vitamix?
Yes, indeed, you can grind coffee beans in a Vitamix blender so easily. The machine even has a dedicated pulse function and ten variable speeds. Thus, you can produce either fine coffee ground for espresso or coarser fineness for French Press.
How many watts are in a Vitamix?
The power watts in a Vitamix blender vary with the integrated motor. In the classic C-series with the 2.0HP motor, you’ll get about 1380 watts, whereas the 2.2HP machines output 1500 watts.
Why is Vitamix so expensive?
Simply, Vitamix is so expensive from the high-grade parts and components the company uses in the manufacturing to meet the intended high performance and durability. The production also takes place here in U.S., where we have higher labor costs.
Clean Your Vitamix Immediately
In conclusion, that’s everything you should know if you want to make almond butter in Vitamix blenders. It’s a quick, easy process if you have everything you need, specifically fresh raw nuts that you can roast yourself.
Now, once you’ve made the butter, you can use a long, narrow spatula to scrape out all the remnants from the container. If not, you can throw in some ingredients to make a drink snack like a smoothie, Frappuccino, ice cream, or nut milk.
After everything else, clean your Vitamix container immediately with warm soapy water before the remains dry up on the walls.